Many of you have asked your humble Feline Foodie about cheeses that I have reviewed in the past. I decided it was time for an index that will link you to each cheese I have reviewed. As I add reviews to the blog, I will update the list. As always, thanks for reading my blog and sending your thoughts and suggestions.
*34 Degree Crispbread Crackers
*Beecher’s Original and Hazelnut Crackers
BelGioiosos Crescenza-Stracchino
*BelGioioso Mascarpone Tiramisu
Bijou (Vermont Butter and Cheese Company)
*Blueberry Fayre (White Stilton with Fruit)
*Cahill’s Original Irish Porter Cheese
Coupole (Vermont Butter and Cheese Company)
Crave Brothers Fresh Mozzarella
Crave Brothers Park Skim Rope Mozzarella
*Creme Fraiche (Vermont Butter and Cheese Company)
Crescenza-Stracchino (BelGioiosos)
Crottin (Vermont Butter and Cheese Company)
Fresh Mozzarella (Crave Brothers)
*Fromage Blanc (Vermont Butter and Cheese Company)
*Garlic Chili Pepper Cheddar (Tillamook)
Golden Age Cheese Company Cheddar Cheese Curds
Golden Age Cheese Company Extra Sharp Cheddar
Golden Age Cheese Company Super Sharp Cheddar
*Grand Cru Gruyere (Roth Kase)
*Horseradish Cheddar (Tillamook)
*Hot Habanero Jack Cheese (Tillamook)
*Lemon Zest (White Stilton with Fruit)
*Mascarpone Tiramisu (BelGioioso)
*Mascarpone (Vermont Butter and Cheese Company)
Natural Smoked Gouda (Roth Kase)
Part Skim Rope Mozzarella (Crave Brothers)
*Rogue Creamery Rogue River Blue
Roth Kase Range of Landhaus Cheeses
Roth Kase Lace Kase (Roth Kase)
Roth Kase Natural Smoked Gouda
*Sartori Asiago with Rosemary and Olive Oil
*Sartori Bellavitano Gold w/ Black Pepper
*Tillamook 100th Anniversary Vintage White Extra Sharp Cheddar Wheel
Tillamook Vintage Extra White Sharp Cheddar
Vermont Butter and Cheese Company Bijou
Vermont Butter and Cheese Company Coupole
*Vermont Butter and Cheese Company Creme Fraiche
Vermont Butter and Cheese Company Crottin
*Vermont Butter and Cheese Company Fromage Blanc
*Vermont Butter and Cheese Company Mascarpone
*Vermont Butter and Cheese Company Cheeses
Willapa Hills Baw Faw Peak Yoghurt Cheese
* Indicates Cheeses sold at The Lady’s Cheese Kiosk and/or Cheese Island
Spaulding,
Have you tried Cougar Gold Cheddar from the Washington State University Creamery?
It’s a family favorite, and a gift my Dad sends to family and friends every Christmas.
Comment by tracylee — August 25, 2009 @ 4:27 PM |
I love Cougar Gold. I will review it in the near future. Thanks for your comments and reading my blog.
Comment by cheesemonger — August 25, 2009 @ 4:36 PM |
So sorry to see that Cougar Gold (an aged white cheddar) isn’t on your list. It’s a gourmet, artesan cheese that was created at WSU in late 1930’s. One of the unique qualitites of Cougar Gold, unlike other cheddars, is that it doesn’t develop a bitter taste even when aged for several years.
Comment by WSU_Creamery — September 11, 2009 @ 3:17 PM |
WSU Creamery, I will drop by the Vancouver Campus and buy a wedge (I hear it comes in a can?) and review it. I only hear good things about it. I have been told by fans that Cougar Gold is similar to Beecher’s Flagship.
Comment by cheesemonger — September 11, 2009 @ 3:54 PM |
[...] This post was Twitted by CheeseMonger [...]
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Pingback by Twitted by FelineFoodie — November 20, 2009 @ 6:23 PM |
We have some fabulous cheese from Eastern Ontario that I’d love to see reviewed here. Fifth Town and Black River cheese in Prince Edward County have one numerous awards and are always a delectable treat.
http://www.investincheese.ca
Comment by Caitlin — November 23, 2009 @ 6:22 AM |
I would love to review these cheeses however they are not available here in the Oregon/Washington State area.
Comment by cheesemonger — November 23, 2009 @ 4:13 PM |