Colorado Proud!! Rocking W Flavored Monterey Jack
August 14, 2011
If you love Monterey Jack and you love Monterey Jack stuffed with stuff, then you’re going to love the Rocking W Natural Cheeses from the West Slopes of the Rocky Mountains!! It just doesn’t get much better when it comes to local flavored natural cheeses.
The Lady returned from Denver with a bag full of cheese and in her Colorado cache were three flavored Jacks made by a sixth-generation family of cheesemakers.
More than forty years ago Robert and Charlotte Webb (great name!!) decided to buy her parents twenty dairy cows and start their own dairy. Then they bought eighty acres just west of Olathe, Colorado and began their lives as dairy farmers. Today their son and son-in-law are co-owners in this farmstead artisan cheesemaking business. The milk is made into cheese within twenty-four hours of milking from cows that only eat feed grown on the Rocking W Farm.
The three cheeses The Lady brought home are all Monterey Jack stuffed with wonderful herbs, spices and vegetables. The first one we tasted was filled with Portobello mushrooms. It was earthy, creamy with lots of Portobellos, button mushrooms and leeks. Delish!! The second we tasted was tomato and basil jack cheese. Mam, oh, man; lots of tomato and lots of basil. The third had chives and garlic; this one was a favorite of The Man. The Lady and I found the Portobello jack to fit our tastes the best. The cheese is all three was crumbly when slicing but creamy on the palate.
All ingredients labels indicated that nothing artificial had been added; just milk, rennet, salt and the veggies and herbs… now that’s natural.
I give all three Rocking W Flavored Monterey Jack Cheeses 3 out of 4 Paws (cause that’s all I’ve got).
Serving Suggestions: Snacking is always an option; but cooking is also a definite way to go with these cheeses. As I write this review, The Lady is making breakfast quesadillas using the Garlic and Chives Jack. You can read her recipe by clicking here. She has plans to make a mac n cheese with the Portobello and leek cheese… always a favorite around the manse…
Wine Pairing: The Lady suggests either a Chardonnay or a nice Table Red.
Beer Pairing: For fear of offending Mr. Richardson from Fort Collins (read his comment at the bottom), The Man decided to go with Fort Collins Brewery’s Weizenheimer Wheat IPA… seemed a perfect pairing suggestion on several levels…
Source: Pasteurized Colorado Cow Milk
Rocking W Cheeses are available at your new Murray’s Cheese Shop located at select King Soopers including the new Murray’s at the Glendale, Colorado location … stop in today and enjoy the new Murray’s Cheese Shop and take home some Rocking W to enjoy tonight. The wines and beers recommended are also available in the liquor department as well. King Soopers is Colorado Proud!!